Holiday Dinner Pairing Guide: 6-8 People Mon, Aug 15, 22 Holiday Dinner Pairing Guide: 6-8 People Not sure what wine to pair with your holiday dinner this year? Wine ConneXtion has you covered. Whether you are cooking up a ham, red meat, poultry or fish, check out our guide for the perfect choices. In addition to the type of wine that you should pair with your main course, we have included our favorite selections, including notes on how to serve each bottle! Ham Pair With:Chardonnay, Pinot Noir Try:Daou Reserve Chardonnay, $19.99French oak aged, balances the fruit for a distinctive richness and texture.Chill 1 hour before serving. Hahn SLH Pinot Noir, $17.99An explosive berry fruit wine balanced with earthy tones for a soft mouthfeel.Serve at room temperature out of bottle. Salmon Pair With: White Blend, Red Blend Try:Josmeyer Alsace Dreams, $19.99Prominent stone fruits, it’s a dry and generously structured French wine.Chill 1 hour before serving. Agricola Cottini Valpolicella, $17.99Well balanced, soft red wine with great fruit flavors.Serve at room temperature out of bottle. Prime Rib Pair With: Cabernet Sauvignon, Spanish Red Try:McNab Cabernet Sauvignon, $16.99Oaky wine with a spicy warm texture.Open ½ hour before serving at room temperature. Raymond Napa Valley Cabernet Sauvignon, $34.99Dense dark fruit flavors, full-bodied and well-structured with supple tannins.Open ½ hour before serving at room temperature. Dehesa la Granja Tinto, $16.99Powerful, well-structured Spanish Red bursting with ripe fruit.Open 1 hour before serving at room temperature. Roast Chicken Pair With: White Blend, Red Blend, Champagne Try:Samas Vermentino, $17.99Blended with Chardonnay for a silky and well-balanced texture of tropical fruit and citrus.Chill 1 hour before serving. Ferrari-Carano Siena, $17.99Plum, berry, vanilla and sweet oak notes with supple tannins and a butterscotch lingering finish.Serve immediately at room temperature. Roederer Brut Premier Brut, $39.99 Sale PriceA timeless champagne, exquisitely balanced with discreet fruit and subtle toast flavors.Chill 1 hour before serving. Pork Roast Pair With: Rhone Red, White Blend Try:Domaine Lafage Tessellae ‘Old Vines” GSM, $13.99A ripe, expansive, full-bodied sexy red, with fabulous purity and a great finish.Serve immediately at room temperature. Castello d’Alba Reserva Douro White, $12.99Full and creamy with a mineral character balanced with tropical and citrus fruits for a very long finish.Chill 1 hour before serving. Lamb Pair With: Red Blend, White Rhone Try:Tolaini Valdisanti, $19.99 Sale PriceRich, full-bodied with deep fruit flavors framed by rich oak. Superbly balanced with fine tannins.Open 1 hour before serving at room temperature. Chevalier d’Anthelme Cotes du Rhone Blanc, $11.99Light and dry with flavors of peach, white flowers, and tropical fruits.Chill 1 hour before serving. Share this post Share on facebook Share on google Share on twitter Share on linkedin Share on pinterest Share on print Share on email